How to reduce food wastage at home?????
Plan ahead, shop mindfully
make a grocery list and stick to it
2. tries to shop every Saturday or Sunday to prep for the week ahead
Do not go to the grocery store hungry
Store food properly
1. stowing apples separately from other fruit
2. keeping mushrooms in paper bags rather than plastic so they don’t get slimy
putting a paper towel inside the bag you keep your greens in to absorb excess moisture
1. Carrot tops, can be repurposed into a delicious pesto
cranberry sauce could be used to whip up seasonal cocktails or be enclosed in puff pastry
pumpkin skin is just as edible as the flesh – sauteed with oil, the peel softens right up.
Disposal and composting
1. Don't need
to throw something out just because the expiration date on the package has passed
“Your nose and your tongue are going to tell you whether it’s gone bad far better than the date is going to.”